"Lactic Acid Bacteria in Food Biotechnology: Innovations and Functional Aspects" - "" ("Paramith

Márka: "Elsevier"
A bolt: ENbook.hu
Paraméterek: brand: "Elsevier"
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"Lactic Acid Bacteria in Food Biotechnology: Innovations and Functional Aspects" - "" ("Paramithiotis Spiros")
Ár -tól: 96 960 Ft

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